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| The Omnivore's Dilemma: A Natural History of Four Meals | 
 enlarge | Author: Michael Pollan
Publisher: Penguin
Category: Book
List Price: $16.00
Buy Used: $7.88
You Save: $8.12 (51%)
New (93) from $8.24
Media: Paperback
Number Of Items: 1
Pages: 464
Shipping Weight (lbs): 0.9
Dimensions (in): 8.7 x 5.4 x 1.1
ISBN: 0143038583
Dewey Decimal Number: 394.12
EAN: 9780143038580
Publication Date: August 28, 2007
Availability: Usually ships in 1-2 business days
Condition: Standard shipping arrives within 6-8 business days. This is the textbook only unless otherwise noted. Cover Wear, edge wear
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Product Description
A New York Times bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner? Tracing from source to table each of the food chains that sustain uswhether industrial or organic, alternative or processedhe develops a portrait of the American way of eating. The result is a sweeping, surprising exploration of the hungers that have shaped our evolution, and of the profound implications our food choices have for the health of our species and the future of our planet.
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